Wales finest, friendliest, funkiest fish festival! If you like great fresh fish and shellfish, to eat and to cook – you’re in for a treat! Tuck into the freshest local produce at the county’s restaurants and pubs, from local lobster to fresh crab salads and seafood extravaganzas, taster menus to seafood tapas, a foraged picnic or good old beer-battered fish with hand-cut Pembrokeshire chips. There is plenty to choose from for a seaside lunch to sophisticated evening. There are also lots of opportunities for keen cooks to learn how to get the best out of their fish and shellfish in a variety of demonstrations and master classes with top chefs. The festival incorporates many businesses and organisations with more than 200 events and activities.
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