Galway Food Festival 2016

March 24, 2016

March 28, 2016

Galway, Ierland

Event Description

The 5th Galway Food Festival will take place over the Easter Bank Holiday Weekend from Thursday 24 until Monday 28 March 2016. All are welcome to come and enjoy 5 days of exceptional food and lots of free events for all the family in Ireland’s favourite festival city. The Festival celebrates Galway as a good food destination, with a strong emphasis on artisan, seasonal and local produce. The festival will include an extended food village at Spanish Arch on the banks of the River Corrib; open-air markets at Galway Market, Woodquay Country Market and Moycullen Market; restaurant trails; food trails; cooking demonstrations and baking demonstrations; food tours to local artisan producers; foraging trips; food talks and debates; wine and beer tastings; food related crafts; lots of local produce; kids activities and family fun. Over 100 restaurants, food outlets and food producers are expected to participate and most events will be free admission.

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